Hors D’oeuvres
Hors D’oeuvre
Honey Jalapeno Pulled Pork Sliders with a Citrus Slaw Prosciutto Wrapped Shrimp, spice Mango Coulis
sesame Chicken Satay Skewers with Peanut and mango chutney Sauce
Sweet soy Coconut Lime Tuna Tartare wrap in cucumber
Stuffed Cremini Mushrooms with Goat Cheese, Prosciutto Mini Hawaiian New England Lobster slider
Stuffed Jalapeno with mozzarella cheese and Chorizo
Crab Deviled Eggs, Smoked Paprika
Ricotta and pork stuff Italian Meat Ball
Prosciutto Wrapped Tomato and Mozzarella Skewers Prosciutto Wrapped Tomato and Mozzarella Skewers
Assorted Cheese and Cured Meats Platter-
Brochette with Roasted heirloom cherry Tomatoe cheddar parm Cheese, Balsamic Glaze
Bacon and Basil Wrapped BBQ Shrimp
Mini Lobster and bacon Crab Cakes, onion parsley And Remoulade